Normal, IL – DESTIHL Brewery officially announced today that it will expand distribution of its beers to New York City, NY beginning July 10, 2017.
In late March, DESTIHL opened a new 47,000sq.ft. production facility in Normal, Illinois. DESTIHL broke ground on the project in June 2016. “Building the new production brewery is enabling us to move forward again with our expansion into new and exciting markets like New York City”, said Founder, CEO and Brewmaster, Matt Potts. “We look forward to this opportunity and see a bright future where DESTIHL beers are welcomed into the New York craft beer fold. For years, we’ve seen fans in New York seeking out our beers. So, we’ve teamed up with SKI Distributors, a team that shares this vision and is comprised of individuals that are not only enthusiastic fans of our beers but can also help make this vision a reality.
Beers from the Wild SOUR Series (including cans of Here Gose Nothin’, Flanders Red and the dry-hopped sour SynchopathicTM) are hitting New York in July along with the brewery’s core year-round offerings such as Weissenheimer® Hefeweizen, Vertex IPA®, Abbey’s Single® Belgian Ale and other brands as well. You can expect to see several of these offerings at over 15 launch events throughout the city from 7/10 – 7/13 in Manhattan, Long Island, Brooklyn, Queens as well as north into Tuckahoe.
About DESTIHL Brewery
DESTIHL opened its first gastrobrewpub™(DESTIHL Restaurant & Brew Works) in Normal, Illinois, in November 2007 and added its second gastrobrewpub in downtown Champaign, Illinois, in April 2011, where the company focuses on both artisan food and beers. The company’s original production brewery in Bloomington, IL commenced operations on May 31, 2013, but production was moved to its new facility in Normal, IL in March 2017. DESTIHL Brewery combines centuries-old, global brewing traditions and new American craft brewing ingenuity & artisanship to produce a wide array of beers for every palate. The result is a diverse offering of intensely flavorful beers that are anything but bland. The brewery currently distributes its beers in Arizona, Arkansas, Colorado, Florida, Illinois, Indiana, Iowa, Louisiana, Michigan, Minnesota, Missouri, Nebraska, New York, North Carolina, Ohio, Oklahoma, Pennsylvania, Tennessee, Texas and Wisconsin with availability in Washington, D.C. as well.