Production at craft breweries falling outside of the Brewers Association’s (BA) craft brewer definition collectively declined -4% on a comparable basis, to more than 8.68 million barrels in 2022, according to data shared by the trade group in the May/June edition of the New Brewer Magazine.
Boston Beer Company’s promised refresh of Truly Hard Seltzer started hitting shelves this spring, with new packaging, real fruit juice and new campaigns designed to communicate a “clearer message” to consumers.
FX Matt Brewing Company and Flying Dog Brewery announced a deal Monday in which the New York legacy brand would acquire the Frederick, Maryland-based craft brewery and transfer all production to Utica, New York, later this summer. FX Matt CEO Fred Matt and new Flying Dog president Ben Savage shared details of the deal, the challenges Flying Dog has faced in the past and the opportunities ahead.
After nearly five years under corporate ownership, Appalachian Mountain Brewery (AMB) leadership is excited to return to independent operations, co-founder Chris Zieber told Brewbound.
New York’s FX Matt Brewing Company has struck a deal to acquire Flying Dog Brewery in Frederick, Maryland, the companies announced today. Financial terms of the transaction were not disclosed. Flying Dog’s production will begin shifting to FX Matt’s Utica, New York-based production facility over the summer with operations in Maryland expected to stop “sometime in August.”
The U.S. beer industry recorded $409.2 billion of economic output in 2022, making up about 1.6% of the country’s gross domestic product (GDP), according to latest Beer Serves America report, a biennial study commissioned by the Beer Institute (BI) and the National Beer Wholesalers Association (NBWA).
After its request for a conversation with Anheuser-Busch InBev (A-B) leadership last month went unanswered, the Human Right Campaign (HRC) has suspended the perfect 100 score it gave A-B on its 2022 Corporate Equality Index (CEI), which will prohibit the company from using the organization’s designation as one of the “Best Places to Work.”
Alec Mull is returning to Bell’s Brewery as general manager of the Comstock, Michigan craft brewery’s 600,000 barrel facility. Mull will work with Bell’s executive leadership team to oversee the daily operations of the facility and craft new beers to add to the brewery’s portfolio, the company announced today.
Tonight when hordes of fans are pushing their way towards refreshment stands at Massachusetts’s Gillette Stadium during the opening night of Taylor Swift’s much-heralded tour, they’ll have the option to order a glittery purple cocktail inspired by the pop star’s hit, “Lavender Haze.”
Nearly a quarter of consumers (22%) surveyed by e-commerce alcohol delivery platform Drizly plan to reach for ready-to-drink canned cocktails (RTDs) the most this summer, a -17% decline versus 2022, according to Drizly’s fifth annual Consumer Trend Report.
Focus was one of the tips for craft breweries from Brewers Association chief economist Bart Watson during last week’s Craft Brewers Conference. Few brewers knocking on the door of 100,000 barrels are as focused as Montucky Cold Snacks. The Bozeman, Montana-headquartered craft brewery has one liquid and four SKUs.
Appalachian Mountain Brewery and Cidery (AMB) is returning to familiar ownership. Nathan Kelischek and Chris Zieber, founders of the Boone, North Carolina craft brewery, have agreed to purchase AMB from Anheuser-Busch InBev (A-B), according to a press release.
A month and a half after conservative outrage directed at Bud Light began, right wing social media has turned its attention to Miller Lite after a months-old commercial for the brand resurfaced.
The Brewbound team reunites to dish on the 2023 Craft Brewers Conference (CBC). Jess, Justin and Zoe discuss the Brewers Association’s state and federal ambitions, the beer trade groups’ union against canned cocktail market access and tax breaks, and trade practice reform.
