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Left Hand Brewing Company
Longmont · CO · Production - Regional
Brewery news

Left Hand Brewing Releases Oktoberfest
LONGMONT, CO — The 179th anniversary of the wedding of Prince Ludwig & Princess Therese is right around the corner, and Left Hand Brewing Company is ready to celebrate! The Colorado based brewery is once again releasing its treasured Oktoberfest M├ñrzen Lager just in time for the late summer/ fall season. The beautiful copper colored… Read more »

Left Hand Brewing & DRAFT Magazine Launch ‘Show Us Your Pour’ Contest
LONGMONT, CO — Left Hand Brewing Company is inviting all craft beer fans to show off their take on the infamous hard pour of Milk Stout Nitro in a bottle. The Colorado beer gets its name from the addition of Nitrogen which gives Milk Stout Nitro a much smoother, creamier mouthfeel, versus the traditional CO2… Read more »

Left Hand Brewing Anticipates 33 Percent Growth in 2012
After nearly 50 percent volume growth in 2011, Left Hand Brewing will look to add another 18,000 barrels in 2012. The Longmont, Colo. based company is currently in the midst of a ten year facility expansion plan that will bring total brewing capacity to 250,000 barrels.

Left Hand Brewing Installs New Brite Tank
Left Hand Brewing posted a photo to its facebook page yesterday of their new 500 barrel Rolec brite tank being installed at the brewery. A brite tank holds beer that has been filtered and is ready to be packaged. Company spokesperson, Emily Armstrong, tells us the new tank will mainly be used to hold big… Read more »

Video: Left Hand Brewing Working On Ten Year Growth Plan
Left Hand Brewing Company, now distributed in 27 states, made 24,651 barrels of beer last year. The company is on pace to do 38,000 barrels in 2011, a growth of nearly 60 percent. But Chris Lennert, VP of Operations, is far less concerned about how fast the company grows and more concerned about how they… Read more »

Left Hand Brewing Co. Makes History
Last night, Left Hand Brewing Co. made what they were calling a “game-changing” announcement, from the 37th floor of the Grand Hyatt during the Great American Beer Festival. Beer fans, industry members and even Zane Lamprey of Drinking Made Easy were invited to be among the first to sample “Nitro.” The beer, which is designed… Read more »