Deschutes Brewery

Deschutes Brewery, born and bred in the Pacific Northwest, brewed Fresh Haze IPA, a hazy IPA to release this fall as a year-round brand in six pack cans, 19.2-ounce single serve cans, and draft.

Tim Gossack, Bell’s Production Manager, was one of eight former Deschutes brewers invited back to Bend, Oregon to brew a special, unique one-time collaboration brew to help celebrate Deschutes Brewery’s incredible milestone.

More than two months after reworking plans for a second brewing facility in Virginia, Oregon’s Deschutes Brewery today announced it has finally closed on a long-anticipated $3.2 million deal to acquire 49 acres of land in Roanoke.

U.S. beer dollar sales increased 4.1 percent as volume sales grew 2.1 percent through the four weeks ending May 20, according to retail data provider IRI Worldwide.

Deschutes Brewery introduces Humm Zinger, a collaboration with fellow Bend, Oregon, craft innovator Humm Kombucha.

Two years after announcing plans to build a $95 million secondary brewing facility in Roanoke, Virginia, Oregon’s Deschutes Brewery has hit the pause button. The company, which was set to purchase 49 acres of land by May 1, is in the process of renegotiating an incentive package in order to maintain “flexibility” on the timeline, size and scope of the project, Deschutes CEO Michael LaLonde told Brewbound.

In this edition of People Moves: Uinta Brewing hires a new CEO; Deschutes names a new director of brewery ops; NAB announces plans to grow its sales team; and A-B expands its North American executive leadership team.

Deschutes Brewery announces that Karl Ockert, director of brewery operations, will be leaving the Bend-based organization at the end of March to return to his former role consulting to the craft beer industry.

In this week’s edition of Last Call: Plans for Three Floyds’ brewery expansion are revealed; Pretty Things founders resurface in England; Hanson Spirits acquires Carneros Brewing’s production facility and taproom; Deschutes and Bluejacket announce can packaging releases; and more.

In this week’s Legislative Update: Maryland lawmakers propose a bill to reduce the amount of beer small brewers can sell in their taprooms; Virginia lawmakers grant Deschutes an exception to operate its Roanoke tasting room; and more.

Following a year of flat sales at off-premise retail in 2017, U.S. beer dollar sales increased 3 percent through the first four weeks of 2018, according to retail data provider IRI Worldwide. IRI, a Chicago-based market research firm that tracks category-wide sales trends at off-premise retailers, reported total U.S. dollar sales of about $2.2 billion through January 28 in its multi-outlet and convenience (MULC) universe of stores (grocery, drug, club, dollar, mass-merchandiser and military).

The Conservation Alliance board elected Michael LaLonde, President and CEO of Deschutes Brewery to serve on the organization’s board of directors.

As the end of 2017 draws near, U.S. beer volume sales remain roughly flat, according to recent data from Chicago-based market research firm IRI Worldwide. IRI, which tracks beer sales at off-premise retailers, reported that total beer sales through the first 11 months of 2017 exceeded $31.8 billion in the firm’s multi-outlet and convenience. Through December 3, U.S. beer volume sales declined 0.5 percent while total beer dollar sales increased 1.1 percent.

work of art in more ways than one, Deschutes Brewery’s winter seasonal, Jubelale, will hit store shelves and tap handles next month to welcome the changing season.