Jessica Infante

Jessica Infante

Managing Editor, Brewbound

Jessica Infante joined Brewbound in 2019 after nearly a decade in a variety of marketing roles in the craft beer industry. Prior to that, she was a daily newspaper reporter at the Jersey Shore. Jess holds a bachelor’s degree in magazine journalism from the S.I. Newhouse School of Public Communications at Syracuse University and a master’s degree in integrated marketing communication from Emerson College. She is a certified Cicerone and lives in Salem, Massachusetts.

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Posts by Jessica Infante

Investor Group Acquires Willie’s Superbrew, Aims to Return to Market in 2023

Investor Group Acquires Willie’s Superbrew, Aims to Return to Market in 2023

A group of investors has acquired Willie’s Superbrew after a tumultuous several months for the Boston-based hard seltzer brand. The acquiring group, Superbrew Acquisition Corporation (SAC), is led by Amos Beason, managing director of Charlotte, North Carolina-based Seward Capita

BeerBoard: Draft Sales +21% During NFL Opening Weekend

BeerBoard: Draft Sales +21% During NFL Opening Weekend

Football is back and so are draft sales, according to on-premise data firm BeerBoard. Draft beer consumption nationwide increased +21% during the NFL’s opening weekend (Thursday, September 8-Sunday, September 11), compared to the same period in 2021.

TRU Colors, Molson Coors-Backed Brewery with Mission to End Gang Violence, to Close

TRU Colors, Molson Coors-Backed Brewery with Mission to End Gang Violence, to Close

TRU Colors, the craft brewery that aimed to end street violence by employing rival gang members, will cease operations on Friday, September 9. In a lengthy Facebook post, founder and CEO George Taylor II outlined the Wilmington, North Carolina-based brewery’s struggles, which have included violence and quality control issues that led to a delayed first commercial batch.

6666 Grit & Glory Debuts Craft Beer and Ranch Water in Texas; Plans for National Roll Out

6666 Grit & Glory Debuts Craft Beer and Ranch Water in Texas; Plans for National Roll Out

The Yellowstone universe has expanded into the cold boxes and warm shelves of Texas – with more states to follow – in the form of craft beers and ranch waters from 6666 Grit & Glory. The products are the result of a collaboration between Yellowstone creator Taylor Sheridan, 101 Studios CEO and producer David Glasser and beverage incubator L.A. Libations.