Weymouth, MA – Barrel House Z is launching its latest collaboration: Adeline, a rich, chocolatey roasted Stout. Craft beer lovers will find Adeline in select accounts on the North Shore, South Shore, South Coast, Cape Cod & Islands and Central Massachusetts. It will be available in 12 oz. 4-packs and on draft.
Adeline is brewed by Chris Webster, BHZ’s resident microbiologist with a PhD turned brewer. BHZ founder Russ Heissner notes that “Chris Webster’s decision to leave the academic world in order to come brew for Barrel House Z is something beer lovers everywhere should be very happy about. I know everyone at BHZ is.” Chris named his stout after his young daughter. A tribute young Adeline will come to appreciate in the years ahead.
Dark brown with ruby highlights, Adeline offers deep chocolate notes, while a dark roast on the barley lends an essential bitterness. A touch of flaked barley smooths, giving a rich mouth feel. The month of aging in American whiskey barrels lends a hint of caramel and oak as well as just a whisper of whiskey. The ABV is 8.8%
Barrel House Z is a small-batch, barrel-aged microbrewery and tap room just south of Boston in Weymouth, MA. The tap room is known for its twelve tap lines which feature innovative brews from the BHZ pilot plant. Also well-known is BHZ’s much-loved snack dubbed macanadas: handcrafted mac n’ cheese tucked in empanadas. The tap room is open:
Wednesday & Thursday from 4-8pm
Friday and Saturday from 12-9 pm
Sunday from 12-5 pm.
Barrel House Z is located at 95 Woodrock Road in Weymouth. For more information, please visit: