DESTIHL Brewery

DESTIHL opened its gastrobrewpub™ (DESTIHL Restaurant & Brew Works) in Normal, Illinois, in November 2007, where the company focuses on both artisan food & beers. The company’s original production brewery in Bloomington, IL commenced operations in May 2013, but production was moved to its new 47,000sf Brewery & Beer Hall in Normal, IL, which opened to the public in May 2017 and enabled DESTIHL to grow into a regional craft brewery. DESTIHL Brewery combines centuries-old, global brewing traditions and new American craft brewing ingenuity & artisanship to produce a wide array of award-winning beers for every palate. The result is a diverse offering of intensely flavorful beers that are anything but bland, including its DeadHead® IPA Series, Dosvidanya®, WiLD Sour Series, and many other beer offerings. The brewery currently distributes its beers internationally and in nearly 40 states, plus D.C., and it contract brews for select, established breweries both locally and internationally via its CANOPOLIS division.