Jack's Abby Brewing

Springdale Beer just launched the first blend in their brand new Beta Blend Series.

Taprooms and direct-to-consumer sales were hot topics during this year’s Craft Brewers Convention in Nashville, Tennessee. Two seminars — “Building Your Brand Through the Tasting Room” and “Defense and Promotion of Tasting Rooms” — focused on the phenomenon that has agitated some retailers and wholesalers, but the topic bled into other conversations throughout the week.

The Boston Cannons of Major League Lacrosse (MLL) announced today that the club will open a Craft Beer Garden for the four home games at Harvard Stadium and two at Endicott College during the 2018 season.

For International Women’s Day, Jack’s Abby Craft Lagers is currently brewing The Brewture is Female in collaboration with the Pink Boots Society.

Springdale by Jack’s Abby Brewing LLC announces its full distribution launch in the Philadelphia area through their wholesaler, Shangy’s. Philadelphia will see Springdale’s core lineup of canned ales, including Pearly Wit, Brigadeiro Breakfast Stout, and Good N’ You NEIPA.

Jack’s Abby Craft Lagers will now be packaging all core beers in 16-oz cans. This includes our flagship India Pale Lager, Hoponius Union.

As Sunday’s Super Bowl matchup between the New England Patriots and the Philadelphia Eagles unfolds on the field, Anheuser-Busch InBev will be attempting to capture viewers’ attention by running six ads during the commercial breaks.

Jack’s Abby Brewing is proud to announce distribution of its Springdale line of beers in Massachusetts this week through Atlantic Beverage Distributors.

In this week’s edition of Last Call: Wicked Weed postpones the Funkatorium Invitational; Speakeasy’s sale price is report; Massachusetts and Maryland alcohol task forces set meeting dates; and much more.

In 2013, New Belgium CEO Kim Jordan told Brewbound that the Colorado brewery would sell its products in all 50 states by 2018. It looks like her company’s goal of becoming a nationally distributed craft beer brand will happen slightly ahead of schedule.

Before it moved into a new 67,000 sq. ft. brewing facility at 100 Clinton Street in Framingham, Mass., popular Boston-area craft brewery Jack’s Abby occupied just 15,000 sq. ft. of space in a warehouse less than one mile away from its current location. And when the company finishes building out an expanded “Springdale” taproom and barrel-aging space in a recently acquired area next door to its existing production site, it will officially be operating within a 130,000 sq. ft. footprint.

In July, Massachusetts Treasurer Deborah Goldberg promised to assemble a task force that would examine the state’s decades-old liquor laws. Three months later, additional details have emerged on what that group will look like, and what it will be asked to accomplish. “According to the treasurer’s office, it will be an autonomous body, free of all control, including the long reach of Bill Kelley and the wholesalers and the brewers,” John Connell, a Boston-based alcohol attorney who represents clients across all three tiers of the industry, told a room of more than 150 beer industry professionals attending last night’s Brew Talks meetup at Jack’s Abby.

Taking place at the Jack’s Abby brewery (100 Clinton Street, Framingham, MA. 01702), the Brew Talks event will bring together New England brewers, distributors and other industry professionals for a night of open, honest discussion on the craft beer marketplace. The evening’s feature panel discussion will examine the current alcohol laws in Massachusetts and look at a variety of legislative issues, including franchise law reform, licensing clarification efforts, pay-to-play concerns and even marijuana legalization initiatives.

The brothers behind popular Massachusetts craft brewery Jack’s Abby are launching a new beer venture, Springdale Barrel Room, which they claim will be the largest barrel-aging program in New England.