Justin Kendall

Justin Kendall

Editor, Brewbound

Justin Kendall provides daily coverage of the beer industry on Brewbound.com, conducts live-streamed interviews during Brewbound’s events and co-produces the Brewbound podcast. Kendall is a nearly 20-year career journalist who led alt-weekly newspapers in Kansas City, Missouri, and Des Moines, Iowa.

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Posts by Justin Kendall

Last Call: Sam Calagione Joins Boston Beer Board; PV Brewing Closes Kona Hawaii Deal; GoPuff Raises $380M

Last Call: Sam Calagione Joins Boston Beer Board; PV Brewing Closes Kona Hawaii Deal; GoPuff Raises $380M

The Boston Beer Company has added Dogfish Head co-founder Sam Calagione and Snap Inc. (Snapchat) chairman Michael Lynton to the company’s board of directors. Philadelphia-headquartered GoPuff, essentially an on-demand delivery service for products ranging from snacks to alcohol, recently completed a $380 million funding round that takes the company’s valuation to $3.9 billion. And more news bites.

NBWA Annual Convention: Incoming Chairman Advocates for Stronger Franchise Laws

NBWA Annual Convention: Incoming Chairman Advocates for Stronger Franchise Laws

The three-tier distribution system is “under attack from all sides” and wholesalers should work to strengthen franchise laws that lock suppliers into nearly unbreakable contracts with their distributor partners. That was one of the messages from Patrick Blach, the incoming chairman of the National Beer Wholesalers, during his introductory speech Tuesday at the trade group’s 83rd Annual Convention.

Pabst Blue Ribbon Branded Cannabis-Infused Seltzer Launches in California

Pabst Blue Ribbon Branded Cannabis-Infused Seltzer Launches in California

The Pabst Blue Ribbon name is now attached to a new non-alcoholic, THC-infused, lemon-flavored seltzer. The Los Angeles-based beer manufacturer’s PR firm today announced the formation of Pabst Labs, a licensed cannabis company based in Los Angeles, as well as the launch of a non-alcoholic, THC-infused, lemon-flavored seltzer, Pabst Blue Ribbon Cannabis Infused Seltzer, in California.

Boulevard Seeks Tank 7 Can Placements, Teases Unfiltered Wheat 100 in 2021

Boulevard Seeks Tank 7 Can Placements, Teases Unfiltered Wheat 100 in 2021

Kansas City’s Boulevard Brewing Company is back in black in 2020. The launch of Quirk Spiked & Sparkling hard seltzer, as well as the addition of 16 oz. can 4-packs of Tank 7, a strong sophomore year for Space Camper IPA and a resurgence of Unfiltered Wheat in off-premise retailers as consumers stocked their fridges… Read more »

Boulevard Brewing to Finish 2020 in the Black, Push to Make Quirk a Top 10 National Hard Seltzer Begins

Boulevard Brewing to Finish 2020 in the Black, Push to Make Quirk a Top 10 National Hard Seltzer Begins

The month of August was Boulevard Brewing Company’s “single best month ever,” even with the the company’s on-premise business cut in half, Duvel USA president Jeff Krum told Brewbound. In August, Boulevard shipped 19,000 barrels of product, which Duvel USA VP of sales Bobby Dykstra said was tied for the company’s biggest volume month ever, “but in revenue, blew past any month in our history.”

Anheuser-Busch to Acquire Ace Beverage’s Operations in Los Angeles

Anheuser-Busch to Acquire Ace Beverage’s Operations in Los Angeles

Two years after the distribution shakeup of 2018, the aftershocks continue to be felt, as Anheuser-Busch InBev continues to reshuffle its network. The world’s largest beer manufacturer today said it struck an agreement to acquire the assets of Ace Beverage in Los Angeles, just two weeks after agreeing to sell off its distribution operations in… Read more »

Fast-Growing Ashland Hard Seltzer Expands in California, Pushes Toward 435,000 Cases By Year End

Fast-Growing Ashland Hard Seltzer Expands in California, Pushes Toward 435,000 Cases By Year End

Josh Landan believes he’s found another Saint Archer in the nearly nine-month-old Ashland Hard Seltzer brand. Landan, who co-founded the San Diego craft brewery in 2013 and sold it to Molson Coors in 2015, recalled growing the San Diego craft brewery from 7,200 barrels in Year One, to 17,000 barrels in Year Two and 35,000 barrels in three years. Now, Landan believes he’s found another rocket ship in Ashland.

San Diego’s Societe Brewing Goes ‘Pedal to the Metal,’ Triples in Size

San Diego’s Societe Brewing Goes ‘Pedal to the Metal,’ Triples in Size

When California Gov. Gavin Newsom issued a stay-at-home order and shut down on-premise bars and restaurants to stop the spread of the COVID-19 pandemic in mid-March, 92% of San Diego-based Societe Brewing’s business was draft beer. The shutdown stopped the 1,000 tap handles pouring Societe’s beer at 700 San Diego restaurants and bars from flowing. Societe, like so many other small craft breweries, was left scrambling to figure out how to continue on.