Cider Corps is celebrating the new year with a trio of its favorite seasonal pie styles. Pumpkin Pie, Peach Cobbler and Cherry Crisp will be available in the Downtown Mesa taproom starting Wednesday, January 13. The three styles will be sold in 6-packs for $20 that include two 12-oz cans of each flavor.
Craft beer industry news.
When The Virginia Beer Company’s management team made the executive decision on 3/16/2020 to close their taproom and shift entirely to curbside to-go operations, there was no precedent for how to plan for the future of the business. But one focus remained clear: do everything possible to keep every member of the Virginia Beer Co. team on the payroll.
Buoy Beer Company has released their 2021 beer calendar of seasonal and specialty beers.
The Craft Maltsters Guild proudly presents the fourth annual Craft Malt Conference, coming to you in a virtual format from February 10-12.
Oxbow Public Market, anchoring the popular Oxbow District of downtown Napa, has announced Fieldwork Brewing Company will expand its operation and move to a larger space at the Oxbow Public Market Annex in the spring of 2021.
To kick off the new year, Jiant Hard Kombucha is delighted to announce a brand new seasonal program with the launch of its latest creation “Cool Beans,” featuring organic coffee and blueberry. Starting this week, the 5% ABV seasonal flavor will be available in 16oz single cans throughout Southern California and Colorado, with additional market rollouts to come soon.
Living The Dream Brewing presents the Backcountry Wilderness Wheat brewed to support the Backcountry Conservation & Education Fund, the nonprofit arm of HRCA Backcountry Wilderness Area in Highlands Ranch.
Liquid Gravity Brewing Company announces their new licensing agreement with EC Comics for Pale from the Crypt, a West Coast Pale Ale to be distributed throughout California and nationwide through Tavour.
D.G. Yuengling & Son, Inc., America’s Oldest Brewery®, announces today its partnership with Lee Brice,American country music singer and songwriter and Curb Records recording artist, and the start of Yuengling’s Stars & Stripes program.
2020 was a dumpster fire, but at least there was beer. At Deep Ellum Brewing Company, we made new beers last year like Manic Confidence, Lateral Haze and DTX Golden Ale; as well as brewing favorites like Dallas Blonde and Deep Ellum IPA.
Craft Hall, Mainstay Independent Brewing and Lost Bread Co. is officially back on the Waterfront at 901 N. Delaware Avenue starting Thursday, January 14th with outdoor dining, take-out and delivery, and starting Saturday, January 16th with expansive indoor dining.
Antigo Zeon announces the launch of their newly redesigned website. The initiative is part of the company’s renewed and expanded commitment to help struggling businesses push past a tough period of survival and into a more prosperous year of rebuilding and a return to growth.
Making a play for a gourmet game day at home? As an official sponsor of the NFL, Anheuser-Busch’s Stella Artois is reuniting former New York Giants quarterback, Eli Manning, and former New York Giants wide receiver, Victor Cruz, to help fans dominate their Super Bowl LV home-gate with Stella Stadium Bites. The dynamic duo will take to the field at MetLife Stadium together once more to give fans the play-by-play of four winning recipes.
With the hard tea craze on the brink of explosion, Owl’s Brew, a first of its kind, boozy tea, is launching its new Par-Tea Pack 2 ($10.99 per pack; 4.8% alc/vol) in mid-March with three flavors, including Matcha with hints of pineapple and chamomile, White Tea, Raspberry & Watermelon, and a new flavor, Jasmine, Blueberry & Lemon.