Brewbound Podcast

BevPort, a self-described three-tier compliant digital distribution portal, launched in Florida earlier this year. Co-founder Phil Guana joins the Brewbound Podcast to explain how BevPort works, its focus on helping “the little guy” gain market access in the Sunshine State and the partnerships the startup has in the market. Guana also shares future expansion states for BevPort. But first, the Brewbound team reviews the latest news, including a sibling company of Bevana Partners filing for Chapter 11 bankruptcy, the on-premise opportunities with 10,000 tap handles for the taking, increased efficiency at retail and The Bruery’s plans for an Idaho outpost. This week’s Another Round or Tabbing Out focuses on the future of sour houses following the announcement that Vermont’s Hermit Thrush is ceasing operations. Listen here and on all popular podcast platforms.

With a flood of news over the last couple of days, the Brewbound team breaks down the latest stories, including the Teamsters and Anheuser-Busch InBev reaching a tentative agreement on a new five-year contract, Boston Beer Company’s CEO succession plan, and PepsiCo’s Blue Cloud Distribution pivoting from wholesaler to brand licensor. Listen above or on all major podcast platforms,

A week after Sapporo announced plans to shut down historic Anchor Brewing and liquidate the business to pay off creditors, the Brewbound team and Vine Pair reporter Dave Infante break down the story so far. The trio discuss the effect on the brewery’s union workforce and what’s next for the San Francisco institution, including how likely it is to be saved as a turnkey operation. Editor’s note: This interview was recorded prior to Anchor’s union workforce attempting to mount a bid to purchase the brewery and turn it into a co-op, as Infante reported in this Vine Pair story. Plus, Justin and Zoe chat with Paradox Brewery’s Devon Hamilton and Katie Etherton about the 10-year-old craft brewery’s brand refresh and reinvention as packaged distribution becomes increasingly competitive for small brewers. Finally, Justin and Zoe play a game of Another Round or Tabbing Out on beer slushies. Listen to the conversation on popular podcast platforms, including Apple, Google Play and Spotify. Have questions, feedback or ideas for the podcast? Email [email protected].

On this special bonus episode of the Brewbound podcast, the Brewbound team talks with Full Circle Brewing and Societe Brewing live at the California Craft Beer Summit in Sacramento. Full Circle marketing manager Adam Band and brewer Mike Sumaya talk about what’s changed at the Fresno, California-based, Black-owned brewery since new ownership took over in 2016. The duo also discuss the success of building a community through crowdfunding, and the strategy behind the company’s unique distribution map. Societe Brewing co-founder and CEO Doug Constantiner discusses how the San Diego brewery has changed over its decade of life and how the company keeps things fresh while maintaining its core value to “make great beer.” Plus, Constantiner gives an update on the state of craft in California and the biggest challenges brewers are facing now. Listen to both conversations in-full in the episode above, and on popular podcast platforms, including iTunes, Google Play, Stitcher and Spotify. Have questions, feedback or ideas for the podcast? Email [email protected]

A new year brings the return of legislative sessions across the country and a new agenda for leaders of state brewers guilds. Texas Craft Brewers Guild executive director Caroline Wallace and Iowa Brewers Guild executive director Noreen Otto share their priorities in 2023, including advocating for direct-to-consumer sales, protecting existing privileges, working with wholesalers and much more. Plus, the Brewbound team discusses the (over)hype of the Super Bowl ads, the findings from the Brewers Association’s annual packaging report and distribution moves. Listen to the full interview in the episode above and on popular platforms such as iTunes, Google Play, Stitcher and Spotify. Have questions, feedback, or ideas for podcast guests or topics? Email [email protected].

The Brewbound team regroups in the New Year to discuss Fireball-maker Sazerac’s big distribution move from RNDC to several beer distributors, including Reyes, Andrews, Faust, Keg 1, among others, as well as total beverage alcohol houses Johnson Brothers, Southern Glazer’s, Breakthru and more. Jess, Zoe and Justin also review Drizly’s predictions for 2023, Athletic Brewing’s seven-figure investment ahead of of Dry January, and the closing of Roadhouse’s deal for Melvin Brewing. Listen to the full interview in the episode above and on popular platforms such as iTunes, Google Play, Stitcher and Spotify. Have questions, feedback, or ideas for podcast guests or topics? Email [email protected].

Nearly four months after the completion of the sale of Stone Brewing to Sapporo, Stone CEO Maria Stipp joins the Brewbound Podcast to share how the integration process is progressing, when the first Sapporo beers produced at Stone’s U.S. facilities will hit the market, the expansion of the Buena family into spirits-based canned cocktails, and what’s next in 2023. Stipp told Brewbound that the two companies got off to a “fast start” with the integration process, which started with sales and marketing. Stone will begin brewing Sapporo beers at its facilities in Escondido, California, and Richmond, Virginia, in December. Stipp said the brewery has achieved flavor match with the Sapporo’s beers imported from Japan, and she expects the first Stone-produced Sapporo beers to begin hitting retail shelves by Q3 2023. Although wholesaler alignment is typically a next step following the sale of a brewery, Stipp reaffirmed that the craft brewery’s beer will continue to be distributed by Stone Distribution in Southern California. (Stone Distribution was carved out of the sale of the brewery operations.) Stipp added that in markets like Chicago and Florida, the Stone brand has been traded for the rights to Bell’s Brewery’s brands, as New Belgium works to align distribution of those two brands. Stipp stressed that continued growth for the Stone beer brands outside of the combination with Sapporo remains important moving forward. “We’re looking at continued growth for Stone,” Stipp said. “We’ve got a solid three-year plan on what we’re looking to do and how to accomplish that. We have focused on our core brands … over the last couple of years, which is somewhat different from how Stone has operated in the past. We’re putting in a lot of time and effort on our brand families, with Delicious and with Buena. And it’s working, and we’ve been very disciplined in our pricing approach as well.” Stipp added that Stone has had to acknowledge that there are consumers who have either never tried its beer or who have not had it recently. “We know that by adding Buenaveza [Salt & Lime Lager], we brought in new fans,” she said. “And that’s good news, and so we want to continue to do that, but we also want to make sure that we don’t forget about our core consumer, the people who have been there for us for years. Among the priorities for Stone in 2023 are a refreshed Delicious brand family and the Buena family, which has been extended beyond the lager brand to include Buenavida Hard Seltzers and Buenafiesta, a line of spirits-based canned cocktails recently launched in the Southern California market. Those brands are about opening the Stone brand up to “new fans.” “We’re really being thoughtful about what we’re bringing in that’s new, to not only have the craft beer drinker be excited but to maybe people who don’t drink IPAs or other kinds of craft beer,” she said. “We’ve made Buenaveza our No. 1 priority for the last few years, and it’s become our No. 3 brand overall and our No. 1 draft brand,” she continued. “This coming year, we’ve pivoted to refreshing our Delicious IPA brand with new packaging, a new look, and a mix pack with two additional flavors. And that will be a big driver for us in 2023.” Listen to the full interview in the episode above and on popular platforms such as iTunes, Google Play, Stitcher and Spotify. Have questions, feedback, or ideas for podcast guests or topics? Email [email protected].