Brewbound Frontlines: Fresh Fest Digi Fest and Taproom Staff Management

On this week’s Brewbound Frontlines, Fresh Fest co-founder Day Bracey joins to discuss the upcoming beer festival showcasing Black-owned breweries, and industry professionals share taproom staff management best practices.

When the COVID-19 pandemic forced the cancellation of large, in-person events, Bracey got creative and moved the festival online. The virtual edition of Fresh Fest will now take place Saturday, August 8, and features collaboration beers, live music, comedy, panel discussions, and cooking and mixology demonstrations. Bracey will share his experience organizing the country’s first festival of beers from Black-owned breweries in a post-COVID-19 world.

Dani Babineau, CEO of Worcester, Massachusetts-based Redemption Rock Brewing, and Adam Delaura, co-founder of Manchester, Connecticut-based Labyrinth Brewing, will discuss their companies’ staff management tactics, including wages and tipping. Arryved POS president Nancy Trigg will share how technology can demystify payroll and tip management for busy taproom managers.

Brewbound Frontlines is live Thursdays at 3 p.m. EST and viewers are encouraged to submit questions for our panelists via text at (617) 336-8560.

About Brewbound Frontlines

Brewbound Frontlines is a weekly live-streamed discussion series with beer industry leaders and watchers on the business adjustments being made during the COVID-19 crisis and the future of the industry. Frontlines is an extension of Brewbound’s leading B2B industry reporting. New episodes stream Thursdays at 3 p.m. EST at Brewbound.com.

About Brewbound

Published by BevNET.com Inc., Brewbound is a leading industry trade publication providing comprehensive information about the beer space, analysis of industry trends and in-depth interviews with industry leaders. In addition to providing daily news, Brewbound also gathers entrepreneurs and executives to exchange ideas, discuss the state of the industry and hear strategies for succeeding in the alcohol beverage segment via a series of nationwide meetups and multi-day business conferences.