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Cord
Salem · Massachusetts · Production - Micro
Cider · Year Round · 6.5 ABV
Cord is an oaked maple cider using 100% Massachusetts apples.
We are using 3 different ways to create our own standard of what we think a great cider can be when you use what's available locally. We are using apples, the fruit of a tree, to create a sweet cider that we then ferment to dryness to form the base. Then we use the scraps and off-cuts of an oak tree to age the cider imparting additional complexity and depth. Lastly, we add a bit of sustainably gathered sap from a maple tree to add a final finishing note that creates the perfect balance of oak, apple and maple.