“Two Tickets to Paradise,” Maui Brewing Company’s tart tropical Saison brewed with hibiscus and local limes is a collaboration project developed with Crooked Stave of Denver, Colorado.

Maui Brewing Company will open its second Maui restaurant on Sunday, February 4, 2018 at its Kihei brewery location. The 8,500 square-foot restaurant will bring brewery-to-table dining to life while continuing to build upon the innovative, independent spirit of its craft brewing heritage.

Maui Brewing Company is excited to share their 2018 Brand Calendar inclusive of the release of a fan-favorite, Pau Hana Pilsner, now available year-round in cans. 

POG IPA, with its 7.1% ABV and 58 IBUs, will be available in all three MBC locations.

On Friday, October 13, 2017, Maui Brewing Company will be releasing Pilialoha Belgian Red Ale in cans for a limited time only. This specialty Belgian Red Ale is brewed with KonaRed® Hawaiian Coffee Fruit.

Brewing Company is pleased to announce the expansion of their ‘ohana to the mainland as Therese Olsen joins MBC as the new Northern California Market Manager.

Marty Butler is is the co-founder of The Butler Bros, an Austin-based branding, consulting and graphic design studio that has executed rebrands for craft breweries such as Maui Brewing Co. and Real Ale Brewing. In his column for Brewbound Voices, Butler, who also co-founded the Austin Home Brew Festival, describes his firm’s creative process while sharing lessons learned during recent branding projects with companies across the beer, spirits and food industries.

Maui Brewing Company proudly announces its Founders, Garrett Marrero and Melanie Oxley, were selected by the U.S. SBA for the highest honor of “National Small Business Person(s) of the Year.”

Maui Brewing Company is pleased to reveal the limited release of Pueo Pale Ale, available in cans beginning April 6th.

Last Call: ABI Buys Stake in Chinese Craft Brewer; Pabst to Open Milwaukee Innovation Brewery in April