Back by popular demand, Maui Brewing Company will release the popular Land of Rainbows Tart Saison at Maui Brewing Company’s Kihei location beginning Wednesday, June 19. The kettle soured ale is hazy and pale with wine-like esters, and has a tart, fruity flavor. Its ABV is 5.5%, with 15 IBUs.

The second of four beers in a series of variations of the award-winning Imperial Coconut Porter, Maui Brewing Company will be releasing Flat White beginning Friday, June 7th in the MBC Kihei Restaurant and Tasting Room.

The opportunity to be first in drinking the 2019 edition of Maui Brewing Company’s very limited release of Black Pearl occurs Friday, May 10 in MBC’s Kihei Tasting Room. The treasured Black Pearl consists of the base beer for Imperial Coconut Porter aged in Rum, Woodford Reserve, Heaven Hill, Four Roses Bourbon and Brandy barrels.

To commemorate International Women’s Day and Women’s History Month, Maui Brewing Company’s female brewery staff will be raising their profile by participating in Pink Boots Collaboration Brew Day.

For a limited time, Maui Brewing Company will release in cans and draught, Makena Cloud Hazy IPA. The hazy pale gold color and juicy tropical fruit and citrus aromas are both innocuous and inviting.

Maui Brewing Company opened its second Oahu restaurant on Jan. 5, 2019 at the Lau Hala Shops, a new retail center in Kailua located at the former Macy’s building. The 6,500 square-foot restaurant brings brewery-to-table dining to life and continues to build upon the innovative, independent spirit of its craft brewing heritage.

Maui Brewing Company kicks off the first of its latest specialty releases for 2019 with a relaunch of Waimea Red Ale available in cans for a limited time and in local markets.

Maui Brewing Company is eager to announce their 2019 Brand Calendar which includes adding Pueo Pale Ale to the list of year-round availability in cans beginning in March.

Maui Brewing Company has announced the re-release of Hop Kine India Pale Lager in cans.

To commemorate the three-year anniversary, Second Chance announced today it is collaborating with Maui Brewing Company, Hawaii’s largest craft brewery, to create a unique, island-inspired limited release beer.

Although it has been accessible in restaurants and bars on draft, Maui Brewing Company will release Lilikoi Saison for the first time in cans for to-go purchase. The offering will be available for a limited time beginning Monday, July 16th. The tart Saison with passionfruit is brewed with Pilsner, Wheat, Flaked Oats, and Golden Naked Oats malt and local lilikoi.

“Two Tickets to Paradise,” Maui Brewing Company’s tart tropical Saison brewed with hibiscus and local limes is a collaboration project developed with Crooked Stave of Denver, Colorado.