Bantam Cider Company is releasing its Ginger Beer, fermented with fresh ground ginger root and citrus, in 12oz. cans. Bantam’s long-standing taproom specialty is primed for market debut when it becomes available in stores throughout New England, beginning this week.
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- BREWERY TYPE
- Not specified
40 Merriam St
Somerville, MA 02143 United States
- The Boston area's first cider-dedicated tasting room offers various styles of hard cider made with locally harvested New England apples and all natural ingredients. The production space and taproom is open to the public where visitors can enjoy tasting flights or pints of cider in a modern industrial setting with large communal tables and views of fermentation tanks and oak barrels. Growlers and packaged cider are available to go.
- ANNUAL PRODUCTION
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Boston, MA — Bantam Cider has officially announced the launch of its can program. In stores this week, craft cider fans in Massachusetts and Rhode Island will be the first to get their hands on cans of all three of Bantam’s year-round ciders: Rojo, Wunderkind, and The Americain. Earlier this year, Bantam Cider introduced The… Read more »
CAMBRIDGE, MA — Bantam Cider Company is pleased to announce the release of its barrel-aged cider, La Grande. La Grande is a blend of local apples featuring the Reine de Pomme, an heirloom French cider apple rich in tannins. La Grande combines wild and cultivated yeast fermented dry and then aged in bourbon and rum… Read more »
|There are no job openings for this brewery.|
Territory Manager - Bantam Cider Company
Territory Manager - Bantam Cider Company -- Boston , MA (06/27/2018)
Bantam Cider Company is looking for a Territory Manager to support the Greater Boston area.
|Boston , MA||06/27/2018|
Sales Representative - Bantam Cider Company
Sales Representative - Bantam Cider Company -- Someville, MA (06/06/2017)
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