Brewbound.com Staff

Posts by Brewbound.com Staff

Brewbound Podcast: Mark Anthony President David Barnett on White Claw’s Consistency

Brewbound Podcast: Mark Anthony President David Barnett on White Claw’s Consistency

In this episode of the Brewbound Podcast, Mark Anthony Brands president David Barnett details how the bev-alc company is “doing better than most” in today’s challenged marketplace. He spoke about the company’s highlights with Brewbound editor Justin Kendall, in a conversation recorded at the National Beer Wholesalers Association’s (NBWA’s) Annual Convention in Las Vegas.

Last Call! Brewbound 2025 Award Nomination Deadline Today 11/5

Last Call! Brewbound 2025 Award Nomination Deadline Today 11/5

The extended nomination deadline for the Brewbound 2025 Awards expires today, Wednesday, November 5. It only takes a few minutes, and you can submit as many nominations as you like (for yourself or others).

Brewbound 2025 Awards: Nominations Due Today, Oct. 31

Brewbound 2025 Awards: Nominations Due Today, Oct. 31

Brewbound’s annual awards celebrate the people, brands, products, and ideas that are shaping the future of the beer and beverage-alcohol industry. Submit your nominations by midnight tonight, Oct. 31.

Lester Jones on Beer’s ‘Moneyball’ Play; Carbliss Founders on Their Under-the-Radar Heater

Lester Jones on Beer’s ‘Moneyball’ Play; Carbliss Founders on Their Under-the-Radar Heater

Bars, restaurants and social gathering spaces are beer’s “moneyball” opportunity, National Beer Wholesalers Association VP of analytics and chief economist Lester Jones shares during the latest edition of the Brewbound Podcast. Jones is the first of two interviews this week. Adam and Amanda Kroener, the founders of spirits-based cocktail brand Carbliss, also join this week’s podcast.

A-B’s Cutwater Spirits Up Triple-Digits in Growing Spirits-Based RTD Segment

A-B’s Cutwater Spirits Up Triple-Digits in Growing Spirits-Based RTD Segment

One constant in beverage-alcohol’s rollercoaster 2025 has been growth in the spirits-based, ready-to-drink (RTD) canned cocktail segment. Spirits and cider sales stayed broadly stable in the two-week period ending October 18, while trends for flavored malt beverages (FMB) and seltzer worsened, according to analysis of NIQ data from Goldman Sachs Equity Research.

Press Clips: Cricket Hill for Sale, Ballast Point Layoffs

Press Clips: Cricket Hill for Sale, Ballast Point Layoffs

The owners of Cricket Hill (Fairfield, New Jersey) have listed the brewery for sale as they prepare to retire. At 24 years old, Cricket Hill is one of the Garden State’s oldest craft breweries. Ballast Point (San Diego, California) plans to lay off 37 employees effective December 15, according to a pair of Worker Adjustment and Retraining Notification (WARN) Act notices in California filed on October 8.

Threes Brewing’s Josh Penney on the Lager Renaissance and Craft’s Resilience

Threes Brewing’s Josh Penney on the Lager Renaissance and Craft’s Resilience

One thing Josh Penney noticed after moving to Brooklyn from Los Angeles late last fall – aside from markedly less sunny weather – was a broader diversity in beer styles across brewery taprooms. “It seemed to be a wider range of things that were really appealing to everybody,” he said. “Because out on the West Coast, you might have a robust porter, but then you have, like, six different IPAs.”