Hi-Wire Brewing is shaking things up across the board in its core lineup of beer. “The global pandemic this year gave us some time to sit back and reflect on our core business and how we can improve it,” notes Chris Frosaker, co-owner of Hi-Wire Brewing.

Hi-Wire Brewing has extended its distribution footprint again this year with the addition of Indiana bringing the total count to nine states east of the Mississippi.

As the summer sun fades, Hi-Wire Brewing is gearing up for Fall 2020 with three new releases in three very different series including a new take on a beloved imperial stout, a local version of a Munich classic, plus a bold and bright sour smoothie that will keep you hanging on to those sunny day feelings just a bit longer.

North Carolina’s Hi-Wire Brewing continues to expand despite the turmoil of the global COVID-19 pandemic with the announcement of a fifth taproom set to open in Wilmington, North Carolina in fall of 2020.

The summer season is about to get a big dose of new sunshine sippers out of Hi-Wire Brewing with a berry-packed sour smoothie, a decocted golden lager, an innovative IPA, a hopped-up imperial tropical ale, and a crushable fruited sour all dropping in the summer of 2020.

Hi-Wire Brewing is proud to release “Donate To Service Industry Workers By Drinking This Beer.” That’s right, the name of the beer is a full sentence and an extremely important one at that.

Virginia is for (craft beer) lovers, and even in the midst of a global pandemic, Hi-Wire Brewing delivers. Beginning Monday, April 27, Specialty Beverage will be distributing Hi-Wire’s full lineup of flagships, seasonals, and specialty releases throughout the state of Virginia.

Old North Premium Lager reminisces on the roots ofAmerican beer while evoking the storied culture and rich history of North Carolinians.

Hi-Wire Brewing’s annual collaboration 12-pack brought together some of the biggest names in craft brewing – Ninkasi Brewing Company out of Oregon, Cigar City Brewing from Florida, and New Belgium Brewing Company hailing from Colorado but also just down the road from Hi-Wire in Asheville, North Carolina

Hi-Wire Brewing has created a new year-round Flagship beer that is low in calories but certainly does not lack in flavor. At just 100 calories per 12-ounce can, this crisp and refreshing IPA boasts notes of tropical fruit, melon, and citrus from juicy American hops along with low bitterness at an easy-drinking 4% ABV.

Hi-Wire Brewing is bringing the heat in November with the return of their coveted 10W-40 Imperial Stout, a Jelly Donut 10W-40 variant, and a special edition Raspberry Mocha Strongman Coffee Milk Stout. 

Hi-Wire Brewing is pleased to announce their October 2019 beer releases, including returning seasonal Strongman Coffee Milk Stout and the Mountains to Sea Collaboration 12-pack featuring New Anthem BeerProject, Wooden Robot Brewery, & Trophy Brewing Co.

Hi-Wire Brewing will be launching distribution in the entire state of Alabama beginning Tuesday, October 15 with roll-out events scheduled through October 17 in Birmingham, Mobile, Montgomery, & Huntsville.

Hi-Wire Brewing will be releasing a variety of beers in the month of September including returning favorites Pink Drink, a new version of Hazy&Juicy&Hoppy&Fresh, a new 10W-40 Imperial Stout variant, as well as a collaboration release with NOLA Brewing.