Big Whig

Noble’s flagship IPA is reborn.

Noble’s flagship IPA is reborn. For the purpose of making Big Whig relevant to the beer game, we’ve dropped all the crystal malt from the recipe and replaced it with various types of Munich malt to produce the same color, but without the cloying sweetness that masked the hop flavor. The dry hop consisting of citra, mosaic, and strata takes the center stage, producing a distinct aroma of lemon and orange zests that carries through in the flavor, with additional flavors of pine and a subtle dankness.