In the latest edition of Last Call: California’s Yurok Tribe to acquire Mad River Brewing; Boston Beer discontinues Marathon Brewing’s 26.2 Brew; Night Shift to launch a hard seltzer line; and more news.

Amherst Brewing and Night Shift Brewing have joined forces to brew another IPA using an ancient Norwegian yeast. Drop the Chain was brewed for The Great Mass Collab, a beer fest happening in Worcester on September 21st.

The nearly decade-long debate over Massachusetts’ controversial franchise laws resumed Monday, as the state’s craft brewers and beer wholesalers packed a meeting of the Joint Committee on Consumer Protection and Professional Licensure. Brewers and wholesalers remain divided on how to reform strict franchise laws, which brewers claim lock their businesses into nearly unbreakable relationships with wholesalers. Each side presented revised proposals, which they argued would benefit each other.

Fast-growing Night Shift Brewing has expanded distribution into another New England state. The company’s products just hit Connecticut, and launch parties are planned this week, including a meet-the-founders night Thursday at the Celtic Cavern in Middletown.

ondo Brewing and Crafted Exports, the leading international distributor for American craft beers and spirits, have partnered to bring the best of Boston and New York beers to London.

Since opening Night Shift Brewing in 2012, founders Rob Burns, Mike O’Mara and Michael Oxton have shared their love and joy of brewing with passionate craft beers lovers. With the opening of the new Night Shift Lovejoy Wharf on March 20, Boston’s “brewmance” can continue in a 480-seat waterfront location next door to the TD Garden.

Nearly 26 months after the merger of Canadian brewing equipment manufacturers Diversified Metal Engineering (DME) and Newlands Systems, the combined company has fallen into receivership after defaulting on loan payments to the Royal Bank of Canada (RBC). DME Group’s financial troubles have left hundreds of of North American craft brewery owners who had already shelled out millions of dollars in equipment deposits in limbo.

A growing number of Boston-area beer companies have turned to pop-up beer gardens in an effort to engage consumers during the summer months. Despite an array of outdoor options for drinkers to grab a beer on a hot summer day, Boston-area craft brewery Night Shift still sees opportunity to expose local consumers to its brands.

In late 2018, Night Shift Brewing will open a craft brewery, taproom, and kitchen just steps off the Harborwalk and Freedom Trail on Boston’s restored Lovejoy Wharf.

Fast-growing Massachusetts-based Night Shift Brewing will open a second brewery and taproom on the first floor of the building that houses the Converse World Headquarters, Brewbound has learned. Located at One Lovejoy Wharf, the new location will include a 10-barrel brewing system and have the capacity to produce upwards of 2,500 barrels, co-founder Michael Oxton told Brewbound.

With Nite Lite, a craft light lager returning as a year-round offering, Night Shift Brewing is hoping to set a new standard within the light beer category.

After years of exclusively using 750ml bottles for their sour beers, Night Shift is making the transition to 16oz cans.

Night Shift Brewing has brewed its last batch of beer at New Hampshire’s Smuttynose Brewing Company. The Massachusetts-based craft brewery, which partnered with Smuttynose last November for expanded production of some of its more popular offerings, has begun contract brewing with Isle Brewers Guild (IBG) in Pawtucket, Rhode Island, following news that Smuttynose would be sold at an auction.

New Hampshire’s Smuttynose Brewing, citing overleveraging of investments and missed growth projections amidst increased competition from fellow craft brewers, is scheduled to be sold March 9 at a bank auction.