8/5/2017 -- Banger's 5th Anniversary

Banger's celebrates 5th Anniversary with all-day party and international beer festival.

Banger’s Sausage House & Beer Garden, home to the city’s widest selection of handmade sausages and craft beers, celebrates five action-packed years with a party and international beer festival on August 5, beginning at 11 a.m. The event features live local music all afternoon through the evening, three whole pigs cooked three ways, a specially curated beer lineup with the release of at least four special collaboration beers, and a puppy petting zoo. An hourly raffle will be going on to benefit a local charity - the prize will be one of the new Banger’s growlers.

The Menu:
Smoked Pig (11am)
Cajun Microwave Pig (4pm)
Spit Roasted Pig (8pm)
Plus:
BBQ baked beans, coleslaw, white bread, pickles, jalapenos, onions, watermelon, house-made BBQ sauces

Participating collaboration breweries include:
Odell Brewing Company - Ambiguously Dry (A Zero IBU IPA)
Blue Owl Brewing - Fruited Sour
High Sign Brewing - Hank’s Hard Land American Wheat (A strawberry & raspberry American Wheat Beer)
Pinthouse Pizza - Strange But Not Strangers (Double Smash IPP)
Community - Coffee Cake Ale