BOSTON – "A Beer Dinner with the Bruery" will be held on Thursday, March 10th, at 6:30pm. The event will include opening refreshments and a five-course seated dinner for $75 per person, excluding tax & gratuity.
Listed Below is the menu:
As you arrive…
Pancetta Wrapped Shrimp, lemon aioli
with Saison de Lente
Bibb Lettuce Salad, house bacon, crispy shallot, sour orange vinaigrette
with Orchard White
Smoked Trout, pistachio relish, horseradish crackers
with Saison Rue
Whole Roasted Pig, cumin & black pepper rub, smashed sweet potato
Artisanal Cheese & Accompaniments
Sourdough Bread Pudding, rugbrod rye ice cream
with Rugbrod Rye
Eastern Standard will also have a Vegetarian Menu upon request.
To make a reservation, call Eastern Standard at 617-532-9100 or email Molly at firstname.lastname@example.org.