GABF 2018 | September 21 | Denver, CO
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Brew Talks: Industry Networking and Business Discussions


Dogfish Head presents Brew Talks, Brewbound's industry meet-up series. Engage with like-minded professionals and network with fellow brewers, distributors, retailers and investors. The team will travel to the Great American Beer Festival in Denver, CO this September 21, 2018. Join us from 12:00PM to 3:00PM MT at Herman's Hideaway, 1578 South Broadway, just a 15 minute drive from the GABF venue.

Note: Attendees must register to attend Brew Talks as this event is separate from GABF. A portion of the proceeds will be donated to the Colorado Brewers Guild.

Register To Attend

Brew Talks GABF 2018 Speakers

  • Patrick Rue, Founder and CEO, The Bruery - Brew Talks GABF 2018

    Patrick Rue

    Founder and CEO, The Bruery

    Patrick Rue, Founder and CEO, The Bruery - Brew Talks GABF 2018

    Patrick Rue

    Founder and CEO, The Bruery

    Patrick Rue is the Founder and CEO of The Bruery, located in Orange County, California. The Bruery -- along with Bruery Terreux and Offshoot Beer Co. -- are widely known for being flavor driven, innovative, and style defying, which in many ways is influenced by Patrick’s love of food and culinary arts. Patrick started his career in brewing after graduating from law school and hasn’t looked back. He is one of 16 individuals to achieve the rank of Master Cicerone.

  • Sam Calagione, CEO, Dogfish Head Craft Brewery - Brew Talks GABF 2018

    Sam Calagione

    CEO, Dogfish Head Craft Brewery

    Sam Calagione, CEO, Dogfish Head Craft Brewery - Brew Talks GABF 2018

    Sam Calagione

    CEO, Dogfish Head Craft Brewery

    Sam Calagione is the founder and CEO of Dogfish Head Craft Brewery in Milton, Delaware and Dogfish Head Brewings & Eats in Rehoboth Beach, Delaware. He also owns the Dogfish Inn in Lewes, Delaware. Sam is a 2016 James Beard Award recipient was named one of Fast Company's 100 Most Creative People in Business. The Wall Street Journal has called Sam "a Pioneer of bizarre brews."

  • Jeff Heck, Co-Founder, Monday Night Brewing - Brew Talks GABF 2018

    Jeff Heck

    Co-Founder, Monday Night Brewing

    Jeff Heck, Co-Founder, Monday Night Brewing - Brew Talks GABF 2018

    Jeff Heck

    Co-Founder, Monday Night Brewing

    Jeff Heck co-founded Monday Night Brewing in Atlanta, Georgia with his two partners in 2011. The company began when a small group Bible study started homebrewing in his garage socially. In his role as CEO, Heck oversees all aspects of Monday Night’s operations and strategy with the aim of fulfilling the company’s purpose of “deepening human relationships over some of the best beer in the country.” A native of Cincinnati, Ohio, Heck graduated from Harvard University and spent over 10 years in private equity and M&A before co-founding Monday Night. He and his wife of 14 years have four children and live just a mile from the brewery in Atlanta.

  • Blaine Landberg, Founder, Calicraft Brewing Company - Brew Talks GABF 2018

    Blaine Landberg

    Founder, Calicraft Brewing Company

    Blaine Landberg, Founder, Calicraft Brewing Company - Brew Talks GABF 2018

    Blaine Landberg

    Founder, Calicraft Brewing Company

    Blaine Landberg is founder and CEO of Calicraft Brewing Co., an innovative craft beverage company based in Walnut Creek, California. Opened in 2012, Calicraft takes inspiration from the ingredients, places and people of California. With over 18 years of beverage industry experience, Landberg has a strong track record of creating innovative beverages and brands, first with Honest Tea and now with Calicraft. Through Calicraft, Landberg focuses on thoughtful innovation - whether its using locally sourced ingredients such as anise hyssop and wine pomace, engaging in community events and collaboration, or developing new categories of beverages like Sparkling Ales – Calicraft seeks to answer the question: What if beer was created in California?

  • Donn Bichsel Jr., Chief Commercial Officer, Revolution Brewing - Brew Talks GABF 2018

    Donn Bichsel Jr.

    Chief Commercial Officer, Revolution Brewing

    Donn Bichsel Jr., Chief Commercial Officer, Revolution Brewing - Brew Talks GABF 2018

    Donn Bichsel Jr.

    Chief Commercial Officer, Revolution Brewing

    Donn Bichsel Jr. has been in the beverage industry in some capacity for over 25 years and is in his 18th year on the supplier side. He has been with Revolution Brewing since the production facility first started brewing in the spring of 2012. Donn has spent time with SAB, Goose Island, Heineken/Star Brand Imports and, prior to joining Revolution, he worked with Dogfish Head. Donn is most proud of the Revolution Brewing internship program. Created in 2013 with eight people, it has now grown to add an additional twenty positions seasonally between June and August, and in 2018 it welcomed its fifth class. The yearly program creates people management opportunities for the sales and marketing team, along with a path to stay within the beer industry. He lives in Chicago’s Logan Square neighborhood with his wife, two daughters and a 100-pound Chocolate Labrador who thinks he is a lap dog.

  • Matt Fraser, President & COO, CANarchy Craft Brewery Collective - Brew Talks GABF 2018

    Matt Fraser

    President & COO, CANarchy Craft Brewery Collective

    Matt Fraser, President & COO, CANarchy Craft Brewery Collective - Brew Talks GABF 2018

    Matt Fraser

    President & COO, CANarchy Craft Brewery Collective

    An experienced executive in craft beer, Fraser joined the CANarchy Craft Brewery Collective as Chief Financial Officer (CFO) in July 2015 after spending eight years at Lazard Freres in its middle market advisory group. As CFO, Matt lead all financial matters in collaboration with CANarchy brewery executives including financial reporting and analysis, forecasting and overall budget management. Matt was elevated to Chief Operating Officer (COO) in January 2018 and in May 2018 his role expanded to President of the collective. As President and COO of CANarchy, Fraser leads all business operations in collaboration with the brewery partners and founders across the portfolio of craft breweries, including Cigar City Brewing, Oskar Blues Brewery, Perrin Brewing, Squatters Craft Beer and Wasatch Brewery, Deep Ellum Brewing Company and Three Weavers Brewing.

  • Chris Furnari, Editor, Brewbound - Brew Talks GABF 2018

    Chris Furnari

    Editor, Brewbound

    Chris Furnari, Editor, Brewbound - Brew Talks GABF 2018

    Chris Furnari

    Editor, Brewbound

    Chris Furnari is the editor of Brewbound and focuses exclusively on the beer business. In addition to overseeing daily content, Furnari also plans and executes Brewbound's business networking events -- Brewbound Live and Brew Talks. He is a regular at industry gatherings and has been cited in mainstream media publications such as CNBC, USA Today, The Boston Globe, Mashable and Wired Magazine, among others.

Venue: Herman's Hideaway

Brew Talks GABF 2018 will take place at:

Herman's Hideaway

1578 South Broadway

Denver, CO 80210

Program

Please note: All times US Mountain Time

  • 12:00 PM
    -
    12:30 PM

    Doors Open + Beers & Networking

    Location: Herman's Hideaway, 1578 South Broadway, Denver, CO.
  • 12:30 PM
    -
    1:15 PM

    Panel I: State of the Industry

    • Sam Calagione
      , CEO, Dogfish Head Craft Brewery
      Sam Calagione, CEO, Dogfish Head Craft Brewery -

      Sam Calagione

      CEO, Dogfish Head Craft Brewery

      Sam Calagione is the founder and CEO of Dogfish Head Craft Brewery in Milton, Delaware and Dogfish Head Brewings & Eats in Rehoboth Beach, Delaware. He also owns the Dogfish Inn in Lewes, Delaware. Sam is a 2016 James Beard Award recipient was named one of Fast Company's 100 Most Creative People in Business. The Wall Street Journal has called Sam "a Pioneer of bizarre brews."

    • Donn Bichsel Jr.
      , Chief Commercial Officer, Revolution Brewing
      Donn Bichsel Jr., Chief Commercial Officer, Revolution Brewing -

      Donn Bichsel Jr.

      Chief Commercial Officer, Revolution Brewing

      Donn Bichsel Jr. has been in the beverage industry in some capacity for over 25 years and is in his 18th year on the supplier side. He has been with Revolution Brewing since the production facility first started brewing in the spring of 2012. Donn has spent time with SAB, Goose Island, Heineken/Star Brand Imports and, prior to joining Revolution, he worked with Dogfish Head. Donn is most proud of the Revolution Brewing internship program. Created in 2013 with eight people, it has now grown to add an additional twenty positions seasonally between June and August, and in 2018 it welcomed its fifth class. The yearly program creates people management opportunities for the sales and marketing team, along with a path to stay within the beer industry. He lives in Chicago’s Logan Square neighborhood with his wife, two daughters and a 100-pound Chocolate Labrador who thinks he is a lap dog.

    • Matt Fraser
      , President & COO, CANarchy Craft Brewery Collective
      Matt Fraser, President & COO, CANarchy Craft Brewery Collective -

      Matt Fraser

      President & COO, CANarchy Craft Brewery Collective

      An experienced executive in craft beer, Fraser joined the CANarchy Craft Brewery Collective as Chief Financial Officer (CFO) in July 2015 after spending eight years at Lazard Freres in its middle market advisory group. As CFO, Matt lead all financial matters in collaboration with CANarchy brewery executives including financial reporting and analysis, forecasting and overall budget management. Matt was elevated to Chief Operating Officer (COO) in January 2018 and in May 2018 his role expanded to President of the collective. As President and COO of CANarchy, Fraser leads all business operations in collaboration with the brewery partners and founders across the portfolio of craft breweries, including Cigar City Brewing, Oskar Blues Brewery, Perrin Brewing, Squatters Craft Beer and Wasatch Brewery, Deep Ellum Brewing Company and Three Weavers Brewing.

    • Sam Calagione, CEO, Dogfish Head Craft Brewery
    • Donn Bichsel Jr., Chief Commercial Officer, Revolution Brewing
    • Matt Fraser, President & COO, CANarchy Craft Brewery Collective
  • 1:15 PM
    -
    1:30 PM

    Beers & Networking

  • 1:30 PM
    -
    2:15 PM

    Panel II: Exploring Innovation in the Brewing Business

    • Patrick Rue
      , Founder and CEO, The Bruery
      Patrick Rue, Founder and CEO, The Bruery -

      Patrick Rue

      Founder and CEO, The Bruery

      Patrick Rue is the Founder and CEO of The Bruery, located in Orange County, California. The Bruery -- along with Bruery Terreux and Offshoot Beer Co. -- are widely known for being flavor driven, innovative, and style defying, which in many ways is influenced by Patrick’s love of food and culinary arts. Patrick started his career in brewing after graduating from law school and hasn’t looked back. He is one of 16 individuals to achieve the rank of Master Cicerone.

    • Jeff Heck
      , Co-Founder, Monday Night Brewing
      Jeff Heck, Co-Founder, Monday Night Brewing -

      Jeff Heck

      Co-Founder, Monday Night Brewing

      Jeff Heck co-founded Monday Night Brewing in Atlanta, Georgia with his two partners in 2011. The company began when a small group Bible study started homebrewing in his garage socially. In his role as CEO, Heck oversees all aspects of Monday Night’s operations and strategy with the aim of fulfilling the company’s purpose of “deepening human relationships over some of the best beer in the country.” A native of Cincinnati, Ohio, Heck graduated from Harvard University and spent over 10 years in private equity and M&A before co-founding Monday Night. He and his wife of 14 years have four children and live just a mile from the brewery in Atlanta.

    • Blaine Landberg
      , Founder, Calicraft Brewing Company
      Blaine Landberg, Founder, Calicraft Brewing Company -

      Blaine Landberg

      Founder, Calicraft Brewing Company

      Blaine Landberg is founder and CEO of Calicraft Brewing Co., an innovative craft beverage company based in Walnut Creek, California. Opened in 2012, Calicraft takes inspiration from the ingredients, places and people of California. With over 18 years of beverage industry experience, Landberg has a strong track record of creating innovative beverages and brands, first with Honest Tea and now with Calicraft. Through Calicraft, Landberg focuses on thoughtful innovation - whether its using locally sourced ingredients such as anise hyssop and wine pomace, engaging in community events and collaboration, or developing new categories of beverages like Sparkling Ales – Calicraft seeks to answer the question: What if beer was created in California?

    • Patrick Rue, Founder and CEO, The Bruery
    • Jeff Heck, Co-Founder, Monday Night Brewing
    • Blaine Landberg, Founder, Calicraft Brewing Company
  • 2:15 PM
    -
    3:00 PM

    Beers & Networking

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