Monday Night Brewing’s Garage program is set to release its newest project. After the success of the first Mischief Managed with raspberries, a wine barrel-fermented fruited Berliner Weisse, the Atlanta brewery turned to a classically Georgia ingredient for this next batch – peaches.
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Tim Gossack, Bell’s Production Manager, was one of eight former Deschutes brewers invited back to Bend, Oregon to brew a special, unique one-time collaboration brew to help celebrate Deschutes Brewery’s incredible milestone.
In a special tribute to its brewers, Stone is proud to announce the release of Stone 22nd Anniversary Anni-Matter Double IPA.
On Saturday, August 18th at 11am, the Red Truck Beer Company will open its Truck Stop for business.
Following the successful transition of the Deep Wood Series of barrel-aged beers into cans, Revolution Brewing is expanding the lineup in 2018. Six new-to-can beers will join four of last year’s favorites for a total of 10 different barrel-aged varieties.
Telegraph Brewing is pleased to announce distribution in the San Francisco – East and South Bay areas with partner Delta Pacific starting Monday, August 13th.
Congress beer, last brewed in Syracuse 56 years ago, returned to Central New York, as Willow Rock Brewing Company released an updated version of the historic lager at a special ceremony at the Syracuse Marriott Downtown on August 15, 2018. Willow Rock developed the updated version of Congress in a collaboration with the Onondaga Historical Association (OHA), who secured a copy of the original recipe when the Congress plant closed in 1962.
Bear Republic Brewing Co. launches Thru the Haze India Pale Ale, a hazy IPA built in the style of Bear Republic ales without hop-centric bitterness. Crafted from a half-decade of research, Thru the Haze retains the aromatics of Vic Secret, Citra and Hallertau Blanc hops in a balanced flavor profile. Popularized on the East Coast, this IPA style has been lovingly brought to life in the newest Bear Republic recipe.
After months of test batches and experimental releases, Drake’s Brewing Co. is excited to announce the special release of Brightside Extra Brut IPA in six-packs. Drake’s has played a pioneering role in the development of the new Brut IPA style since it emerged at the beginning of 2018 in San Francisco.
Today, Spoetzl Brewery, Texas’ oldest craft brewery and brewer of Shiner, announces the addition of two new year-round beers. The new fixtures, Shiner Wicked Juicy IPA andShiner Day Quencher Session Ale, will hit shelves in Texas this month and slated for a national debut in September.
Braxton Brewing Company is thrilled to release Garage Beer, a 15 pack of premium lager for $15.99.
The Washington Brewers Guild announces the appointment of three new members to its Executive Committee, as well as the full slate of officers for 2018-19.
Thirty years ago, Veronique Eichler’s career in the energy industry meant she was often the only woman in the room. Her new venture, as the exclusive importer of Shield Cider, gives her the opportunity to shatter yet another glass ceiling – the one atop the heavily male-dominated wine and spirits industry.
Just last week, the vivid and juicy Alpha Abstraction Volume 2 hit the shelves across Georgia. Double dry-hopped with Galaxy and Citra hops, Volume 2’s psychedelic can design matches the beer’s groovy and vibrant taste.