Evans Brewing Co is growing and we are looking to add a full time Cellar Person to our team. 

Responsibilities:

CIP of all brewery vessels

Wort and beer transfer

Yeast harvest, pitching and health management

Fermentation monitoring

Manual cleaning of brewery equipment and parts

Assist brewers with wort-creation and brew house operation

Assist with packaging; including canning, keg filling, & cleaning

Operating the centrifuge

Strict adherence to sanitary and record-keeping standards

Basic facilities maintenance

Basic brewery equipment maintenance

Qualifications:

At least six months previous experience working in a brewery with an understanding of the physical requirements of this type of position

Demonstrated track record of success in prior positions

Successful candidates will also possess:

Excellent time management and organizational skills

Close attention to details

Willingness to assist with tasks outside key responsibilities

Communicate efficiently with team and customers

Ability to work in a rapidly changing environment

Must be able to:

Lift 55 lbs and move 165 lbs occasionally

Stand for 8-12 hours per day

Operate a forklift and complex machinery

Work in a non-temperature controlled environment, handling of hazardous materials

Compensation based on experience. 

Benefits: Monthly product allotment and discounts.

Email resume to : kyle@evansbrewco.com