Head of cellar and packaging
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Head of Cellar and Packaging Opetations
2 years Production and packaging experience required. This is not an entry level position.
This position involves all actions that are part of cellar and packaging operations. CIP fermenters and brite tanks. Transfering all beer to brite. Carbing beer, checking DO levels. Creating packaging schedule, kegging beers, and scheduling can runs. Logging all actions on EKOS system. Running can line. 6 head PS Angelus filler with full depal. Maitnenance on can line componets. Maintaining draft system and taproom inventory.