Mother Earth Brew Co

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Job Overview

Brewers will follow all Standard Operating Procedures at Mother Earth to produce consistent, high quality products as directed by the Head Brewer.  Brewers are responsible for the production of beer from milling the grain, to carbing in the brite tank. 

General Responsibilities

  • Perform the following brewing tasks according to Mother Earth’s Standard Operating Procedures: milling, mashing, lautering, boiling, and whirlpooling 
  • Brew beer precisely according to the written recipe
  • Perform the following cellaring tasks according to Mother Earth’s Standard Operating Procedures: beer transfers, filtration, carbonation, yeast handling, cleaning and sanitization of tanks, checking gravities, re-circulating beer, dry hopping, checking viabilities, milling grain
  • Follow all cleanup procedures post brewing/cellaring
  • Follow all Mother Earth safety standards
  • Alert Head Brewer immediately of any quality control issues
  • Other duties as directed by Head Brewer or Management


  • Ability to work well in a team environment
  • Absolute passion for brewing and beer
  • Prior brewing experience at a production brewery
  • Full understanding of beer science, brew house, and cellar operations
  • Ability to lift 55 pounds repetitively
  • Forklift certified
  • Flexible schedule
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