4/29/2017 -- Payette Brewing Aura: Sour Beer Experience

Unique sour beer experience featuring unlimited sour beer samples, food pairings & a bottle release.

Payette Brewing Aura: Sour Beer Experience!
You are invited to this special event, a truly unique sour beer experience. Get exclusive access inside Payette’s brewery for an evening featuring over twenty sour beers and the release of Payette Brewing's Aura: Guava & Hibiscus Sour Ale in twenty-two ounce bottles.

Enjoy incredible ambiance in the brewhouse, music, various sour beer seminars, amazing small bites by Boise restaurant, Juniper, paired with some of the featured beers, unlimited samples of small batch sour beers from notable breweries around the country and be the first to try new sour beers by Payette Brewing.

$60 Ticket Includes:
• Unlimited small batch sour beer samples
• Sour beer seminars, information and visuals
• Small bite food pairings by local restaurant, Juniper
• Payette Brewing Aura Sour Series commemorative glass
• Twenty-two ounce bottle of Aura: Guava & Hibiscus Sour Ale

Food Pairings:
Chef Aaron Wermerskirchen, the master behind the incredible food at Boise restaurant, Juniper, has created a menu of small bites paired with some of the featured sour beers.
• Grand Teton Brewing American Sour paired with a seared sea scallop with bacon marmalade and grapefruit zest, topped off with an edible flower.
• Odell Brewing Co. Friek paired with Snake River Farms braised pork shoulder in a phyllo cup with black raspberry rhubarb chutney, creme fraiche and fried mint.
• Brouwerij Verhaeghe Duchesse de Bourgogne paired with a crustini with gorgonzola de leche, caramelized cipollini, onions, pickled brown beech mushrooms and arugula.
• Goose Island Beer Co. Gillian paired with pate a choux, Eden Creamery Chèvre, Cherry compote and basil.

Visit the ticket site for more details on food pairings, featured beers and to purchase your ticket before it sells out!
[ 21+ Only - Buy tickets ahead of time ]