Easton, PA — On Saturday, October 1st, Weyerbacher Brewing will be releasing Double IPA #3 from their revolving IPA series.
Weyerbacher’s IPA series brings IPA fans four new IPAs each year. Simply called IPA or Double IPA, this revolving small batch series is a great way to enjoy the freshest Weyerbacher IPA. Each new recipe will feature different hops that have been carefully selected by Weyerbacher’s brewers.
Double IPA #3 is a 9% ABV Black IPA made with the classic “C” hops (Cascade, Centennial and Columbus) with lots of Amarillo in the dry hop. English barley malts and midnight wheat create a velvety smooth base on which these hops shine.
In addition to The Tap Room release on Saturday, October 1st beginning at 12:00 pm, Double IPA #3 will be available in select markets throughout Weyerbacher’s distribution area.
Established in 1995, Weyerbacher Brewing was founded in the historic city of Easton, Pennsylvania. The brewery is dedicated to making bold, innovative beers that challenge style boundaries.