Angry Orchard Releases New Cinnamon Cider

CINCINNATI, Ohio — Hard cider is exploding in popularity in the U.S., and with this renewed interest drinkers are trying different styles of cider and new flavor profiles. Inspired by this sense of exploration as well as the spicy kick of cinnamon, the cider makers at Angry Orchard have crafted a new innovative fall and winter seasonal cider– Angry Orchard Cinnful Apple.

Angry Orchard Cinnful Apple imparts a sweet, slightly tart apple flavor, balanced with the aroma of cinnamon spice.  This seasonal cider is refreshing and smooth yet warming, the perfect complement to the colder months ahead. The spicy flavor profile of Angry Orchard Cinnful Apple also pairs exceptionally well with fall holiday drinking occasions and a variety of food.

Angry Orchard Now Exploring American Apples:

Angry Orchard hard cider is a quality hard cider, born of many years of experimentation. The cider makers at Angry Orchard have experimented with apple varieties from Europe, looking for the best fit for each cider. Cider recipes within its Core Collection and Cider House Collection blend apples from European orchards— where apples ideal for cider have been cultivated for centuries or bred unique to cider making.

Cinnful Apple, a limited seasonal release, is Angry Orchard’s first cider made with American culinary apples.  Certain regions within the United States, such as the Pacific Northwest and foothills of the Northeast, share characteristics with the apple growing regions of France and Italy in their rich soil and ample sunshine.  The cider makers at Angry Orchard found that the sweet, juicy profile of apples from Washington state complemented the spicy heat of cinnamon, to create a unique and balanced flavor profile for Cinnful Apple.

Angry Orchard Cinnful Apple

  •          This is a crisp and refreshing, gluten-free hard cider with a spicy twist. The sweet, slightly tart apple flavor is balanced with cinnamon spice, adding hints of cocoa and a slight heat, all balanced by a dry and warm finish.
  •          Cinnful’s spicy flavors inherently go well with a variety of fall favorites— try BBQ, creamy mac n’ cheese, butternut squash soup, ham, chili, or for dessert, pumpkin pie and ginger ice cream.
  •          5.0% ABV
  •          Available in 6-packs, for suggested retail price of $7.99-9.99 and in variety 12-packs with three other Angry Orchard styles, Crisp Apple, Traditional Dry and Apple Ginger, for a suggested retail price of $14.99-$17.99 (price varies by market).
  •          Angry Orchard is the number one selling hard cider in the U.S. according to IRI, Total U.S. Multi-Outlet, last 13 weeks ending 8/4/2013
Brewery: Angry Orchard Cider Company Website:
Cincinnati, Ohio
United States
  • Another fake Chinese cider!

    So how much Chinese apple juice concentrate is in this……100%??? How about supporting real American Farmers Samuel Adams!! Instead of using Chinese concentrate grown and modified with who knows what……..

    • Hobbes

      So, the last paragraph says they used “AMERICAN culinary apples”. And “The cider makers at Angry Orchard found that the sweet, juicy profile of apples from Washington state complemented the spicy heat of cinnamon”. I don’t know what they use in their other varieties but did you even read the whole article??

      • Rose B

        Thanks for that reply Hobbes. I wanted to, I really did, but I just didn’t have the energy. Cheers!

  • Rose B

    I have tried both the Crisp Apple and the Cinnful Apple. I really love both of these and will try the others but as a cinnamon fan and with the season being right, I am *really* loving the Cinnful! This cider is delicious and less bloating than beer. Even though I am a huge beer fan, am leaning toward the Angry Orchard lately. I wonder.. do we get nutritional points for consuming apples in this form? ; )